We are now FULLY BOOKED for Mother's Day. If you would like to be added to the wait list please let us know. 

Spoil your mum this Mother's Day with a delicious breakfast or lunch at Pier01 Restaurant & Bar. Open from 8:30am, book your table now to avoid missing out!

Two course $45 per person

Three course $60 per person

ENTRÉE

12 hour pork belly, spiced cashews, cauliflower purée, golden raisin, sage

Hot smoked Tasmanian salmon Rillettes, bacon & apple salad, garlic scented crusty bread

Herb crusted scallops, sweet corn purée, smoked paprika aioli, watercress, side serve of garlic & chili potato

Creamy seafood veloute with scallops, prawns, mussels, white fish and clams, topped with Strahan ocean trout pearls

MAIN

Confit duck leg with duck fat potatoes, brussel sprout, baby beetroot, turnip, peppery berry & pinot jus

Cape Grim Petite Tender, beetroot, spinach purée, horseradish, roasted cherry tomatoes

Petuna crisp skinned ocean trout, cabbage remoulade, fried baby capers, micro herbs, roasted cherry tomatoes

DESSERT

To be confirmed

*Menu subject to change due to availability.